PACIFIC HEIGHTS. Superior Mediterranean-style tapas draw eager patrons into this eatery owned by talented Pascal Rigo. Given that the place is small, waits are not uncommon, but once inside, you can indulge in dishes like grilled squid, Spanish asparagus tortilla, potato omelet, and grilled lamb chops. A largely European wine list is available by the glass, and beers are available.

Mon-Thu 11:30am-3pm, 5:30pm-10pm; Fri 11:30am-3pm, 5:30pm-11pm; Sat 11am-3pm, 5:30pm-11pm; Sun 11am-3pm, 5:30pm-10pm

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